I know this is out of my element to post an egg and sausage dish but truth is I really do make these once in a while specifically for my hubby who does a great job of eating a lot of my veggie dishes when his true love is meat!

So I decided to add in some maple chicken sausage and do a full on egg crust-less casserole. Of course, I had to add in all the veggies and topped it with some pretty delectable Parmigiano-Reggiano has a host of health benefits with its enzymes. That is, if it is used in its true and natural form which is hard to find in the US with the FDA regulations on cheese. However, I did find a beautiful raw cheese from Germany and its was quite delectable.